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vegetarian recipes
+7
Nov 2, 2026
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1 min read
We are starting our Thanksgiving journey with some high protein vegan and vegetarian options for your Thanksgiving (or Christmas) dinner! Super excited to show everyone a few new ways to do their meals this year!
Oct 26, 2026
We are raising money for a couple of things and one of our bonuses for donating $50+ is rolling dice to get to a random recipe in our video game cookbook collection, so this week is FULL of video game food that we are so excited to try and maybe even make a little more to our taste 😉 If you would like to participate come on down to the cooking show.
+6
Oct 20, 2026
I will have to say, don't knock this until you try it. Even if you're a meat eater, you are going to love this vegan chili. The apple makes it feel like you're having meat and you won't even be able to tell that you didn't have meat to begin with. This vegan chili can get you through the crisp fall days!
Oct 19, 2026
It's fall and we are raising money for the end of the year, but also getting into fall dishes since it's finally under 100oF outside! Come join us this week as we get back in the swing of things ❤️
Oct 5, 2026
Chef is hurt and has been forced to take a break this week, but don't fret, we are still doing the show and having some recipes up for you guys! Producer Red is taking over in order to do what he does best, read a recipe and show us how anyone can make them!
Sep 28, 2026
To end September, we are saying Fork AI! You use AI for your food menu or to help you with recipes? Well... let's see how terrible it is; from the weird shapes, to the weird combos of food, we will make fun of it all! AI does not belong anywhere, but especially in food. So, time to Fork AI
Sep 21, 2026
We are having a subathon on the show and it's all about soup! Come and join, it will be a lot of fun!
+5
Sep 16, 2026
This date night dish is something that you can make with your partner or friends in order to have something fun to do! It has an amazing flavor, isn't very hard to make, and will impress everyone around you!
Sep 15, 2026
Are you looking for something easy to make for a date night in, meaning it feels super fancy, but it doesn't take much time, effort, or clean up? This Lemon Spinach Alfredo is for you! It's super easy and you can customize it to your taste; plus you will impress anyone!
Sep 14, 2026
Continuing Subtember with a little fine dining on a budget; lets teach you some amazing dishes with a budget in mind. Or you know, saving money from having to go the the restaurants to get what you really want to eat!
Sep 11, 2026
One of our final dishes (for now) from Palia is up and running and THIS is my favorite one so far! This pumpkin curry is sweet and a little spicy, perfect for you to curl up with your favorite fall show (like Gilmore Girls) and celebrate our favorite season, fall!
Sep 7, 2026
We are having a subathon on the show; which means, there may be more than our regular 3 recipes this week! Come and support the show, have some fun with food from the game, Palia, and support your favorite chef!
Sep 2, 2026
This is the copy cat for the green sauce that so many of us Texans have grown to love. It is as close as you're going to get on the internet without knowing the real recipe, which is really hard to come by apparently. Come join in on the green sauce revolution.
+4
Aug 13, 2026
This crispy rice dish takes amazing rice, vegetables, and brings it all together with doenjang and gochugaru! It is not that hard to make, but will impress anyone that you want to share it with!
+3
Aug 12, 2026
This flavorful gnocchi is stuffed with garlic and is absolutely delicious. If you are looking to make something a little fancy, you should definitely try this one yourself!
+10
Aug 4, 2026
This pasta is AMAZING! It came around about a month ago after the 4th of July because I needed to do something with some of the left overs that we had. Then boom, here's one of the most amazing alfredos that you will ever have!
Aug 3, 2026
Here's the practice recipes for this week's show! You can grab the ingredients and follow along! We are doing a lot of recipe testing this week to make sure that the final recipe is as amazing as we have done so far!
Jul 30, 2026
These are better than most restaurants, with a TON of flavor! You always want to like black bean burgers, but none of them have turned out how you want? Come and grab this black bean burger recipe!
Jul 29, 2026
We took the viral zucchini cream pasta and made it easier and amazing for anyone who wants some. If you do not like butter; you can sub out the butter with oil. There is no cream and no cheese; just amazing vegetables that make an amazing dish!
Jul 28, 2026
This is a little bit of a twist on your traditional Bulgogi Japchae, instead of having your glass noodles cooked; you fry them. You get an amazing texture after the sauce is added and a little crunch where the sauce doesn't touch. This is an absolutely wonderful way to eat your glass noodles!
Jul 24, 2026
While watching 냉장고를 부탁해 (Please Take Care of My Refrigerator or Chef and My Fridge) we saw one of our favorite chefs make something very similar, the ideas starting spouting and I decided to give it a good try and this is what I came up with. Combining Korean ingredients with Chinese techniques we created one of my new favorite dishes; ever.
Jul 23, 2026
2 min read
Sometimes you just want your potato soft taco and you don't want to go to Taco Bell to get it! Come and make this wonderful (and pretty easy) dish with me!
+8
Jul 15, 2026
So believe it or not, but this vegan salmon actually tastes like salmon! We decided to do something a little weird and take on some of the recipes that people have been posting online. Chef v Internet Cooks, lets gooooo!
Jul 1, 2026
We take your traditional Beef Wellington and make it amazing for vegetarians (and with a few adjustments vegans as well!) It's delicious, flavorful, and amazing to make for your next date night!
Jun 26, 2026
This is the perfect summer pasta, it is bright, fresh, full of flavor and does not take too much time to make in the hot summer heat! "This pasta feels like a comfy hug and the tomatoes make it so refreshing!"-Producer Red
