Posts tagged food styling
Easy meals are the best meals when a baby won't let go of you!

Happy 4th of July all you rebels out there!

I am spending the holiday with my lovely little family and am so excited about that!

I have a wonderful weekday meal for you that is easy to make and tastes much better than it's store bought counterpart.

That's right, spaghetti!

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Eating in the Middle- Part 2

This is part 2 of my several part series on Andie Mitchell's eating in the middle.  This was an easy marsala recipe that should be a staple of anyone's menu!  

It is creamy, earthy, sweet, bitter, and savory- this is the prefect chicken dish.

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A Risotto to Celebrate New Beginnings

A lot of changes that we are having to embrace in this household lately!  I'm embracing them with wonderful recipes, an amazing son, and the motivation to do well!

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Amazing Pork Belly and Pea Risotto

We are moving!  I might not be on the blog as much as I usually am, but I am still getting you this wonderful Pork Belly and Pea Risotto recipe.  It doesn't take much to actually make it, but you have to wait for the succulent pork belly to roast a few hours.  This is the perfect weekday meal.

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The ultimate way to relax in 24 hours in Sonoma County

Do you need time to get away?  Just relax for a day?  

Go to Sonoma and follow this list of amazing things that you can do in 24 hours, but feel as rested as if you had been gone for weeks!

Here's my guide to 24 hours in Sonoma.

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This red lentil recipe is like life- it has a little of everything

I've been off of my game this past week, but I am back at it and better than ever.  I'm excited to share these awesome recipes with you and my wonderful mothering stresses that tend to come with the little package.  It's Monday, here's your motivation- Keep going, no matter what.

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Mom's Brunch At Marlowe's SF

I love the days that I get to hang out in the city with my girl friends.  Especially when we are all dressed in the same Doctor Who t-shirt, eating brunch at Marlowe's, and going to look at crafts!

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Monday's were made for Bacon

I love bacon, I guess that is why I was nicknamed Bacon Girl for so long.  This dish was pretty much begged for on Instagram this week, so I decided to give you guys this wonderful BLT pasta recipe.  That's right, BLT pasta.  I guess Mondays are for bacon!

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Raspberry Basil 'Mojitos' to end my week

It's been a long week.  I love that on Friday, I can sit down and relax.  Except this Friday, I am so far behind that I'm having to write and post my new blog post.  Well, thank god for the magical brain that I have and it's ability to put flavors together.  I made a wonderful raspberry basil mojito to sip on while I do this and so that I can share it with you!

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